It was an amazing day we had as we celebrated World Food Day at Ndeiya.
Great emphasis on how to better our food production, good nutrition, food safety and security, climate mitigation, talks on the importance of consumption of value addition to reduce produce loss and the launch of Nooya PGS value-added products.
So, it’s for real; many people like pupmkin. Cooking style is the issue. Our sampling pumpkin soup got finished before we started the event
Thank you very much for gracing our event. Thanks agroecology team, for supporting us and being there with us. We highly appreciate your kindness.
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